Empty Bowl Benefit Creates Over 13,000 Meals for the Vermont Foodbank

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The Mud Studio in Middlesex, Vermont recently raised $4,370 for the Vermont Foodbank through their Central Vermont Empty Bowl Benefit. Attendees of the benefit purchased a locally made, handcrafted ceramic bowl and were offered the choice of two homemade soups to either eat at the studio or carry out. “We thought that if people took [...]
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Meatless Monday: Buttermilk Blueberry Muffins

Meatless Monday Blueberries
This Meatless Monday, we feature a recipe for Buttermilk Blueberry Muffins from Vermont Fresh: A Fruit and Vegetable Handbook, as well as growing, storage and preparation tips for blueberries. Meatless Monday Recipe: Buttermilk Blueberry Muffins Shannon Palmer, a volunteer cooking, tasting and testing recipes out of the Vermont Fresh Handbook tested these recipes.  She’s adapted [...]
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Wayside Donates 6,000 Meals to Vermont Foodbank Thanks to Loyal Customers

Wayside Donates 6,000 Meals to Vermont Foodbank Thanks to Loyal Customers
Customers of the Wayside Restaurant, Bakery & Creamery deserve a big congratulations.  During the month of December, table tents were displayed on every Wayside table, asking customers to support the Foodbank with a donation of $1, $3 or $5. In total, 570 customers contributed more than $2,000 to the Vermont Foodbank. During the past nine [...]
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